Tagatose performs very well in a variety of applications including Keto granola bars. Our testing shows that Keto granola bars made with Tagatose deliver both sweetness and binding properties to the bars so fewer ingredients are needed.

Tagatose also delivers a number of other benefits to granola bars:

• Delivers a better texture and perceived sweetness compared to erythritol bars.
• Lower calories and glycemic index compared to sucrose.
• Browns during baking like sucrose.